Product Description
Free From Flour.
Gluten free white bread flour is a blend milled from naturally gluten free ingredients and natural gum, and is a perfect alternative to wheat bread flour.
- Ideal for anyone on a gluten free diet, or allergy or if you just want to experiment with gluten free baking.
- Size: 1KG
Ingredients:
Flour blend (rice, tapioca and potato), thickener (xanthan gum)
Allergens highlighted in BOLD.
Suitable for a Vegetarian diet |
Y |
Suitable for a Vegan diet |
Y |
Suitable for Sufferers of Lactose Intolerance |
Y |
Suitable for Coeliacs |
Y |
Approved for a Halal diet |
Y |
Approved for a Kosher diet |
Y |
Please be aware that ingredients, including allergens, are subject to change. At Infusions, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.