Product Description
Versatile Robust Sauce.
Squid Brand fish sauce (nam pla) is authentic Thai fish sauce, made from fresh anchovies and salt.
- Naturally fermented for 18 months to achieve high quality fish sauce, rich with natural protein, giving it a fragrant aroma and a clear, reddish brown colour.
- Ideal for stir-frying, marinating and dipping.
- Size: 725g.
Suitable for coeliacs.
Ingredients:
Anchovy (Stolephorus St.) Extract 77%, Salt 20%, Sugar 3%.
Allergens highlighted in BOLD.