Product Description
Belgium W2 White Chocolate Buttons 28%.
As a chocolate powerhouse with over 100 years' experience, Barry Callebaut delivers quality and consistency every time.
- Easy-to-melt format makes perfect for creating chocolate confectionery or flavouring bakery products, ice cream and desserts.
- They come as tiny buttons that aid preparation for tempering or just adding in solid form to baking.
- Can be used in many applications like ganaches, baking and covering.
- Size: 2.5KG
Ingredients:
Sugar 46.5%,Cocoa butter 29.5%,Whole MILK powder 23.5%,Emulsifier SOYA lecithin <1%,Natural vanilla Flavouring <1%
Allergens are highlighted in BOLD.
Suitable for a Vegetarian diet |
Y |
Suitable for a Vegan diet |
N |
Suitable for Sufferers of Lactose Intolerance |
N |
Suitable for Coeliacs |
Y |
Approved for a Halal diet |
Y |
Approved for a Kosher diet |
Y |
Please be aware that ingredients, including allergens, are subject to change. At Infusions, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.