Library:
Momofuku
Ref: BFC48
Author David Chang is the chef owner of Momofuku Noodle Bars, Ssam Bar, Ko and Bakery in New York. This is his first book and he divulges the secrets that have brought him success and admiration from many quarters. If there was just one reason to buy this book it is the section on "Meat Glue" it tell's all and is a great head start for those of you toying with the idea of using this fantastic product.
Hardback
ISBN-13: 978-0307451958
Pages: 304
Published: 2009
Language: English
Price: £25.00
