This is a disaccharide present in milk formed by glucose and
(Mugaritz) Lactose 500g
Ref: TEX39
This is a disaccharide present in milk, formed by glucose and galactose. Lactose is ideal for preparations with a range of textures similar to sugar, but hardly sweetens them at all. Combines with Kaolin to make crunchy toppings with a calcareous texture.

Price: £7.95