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sku: 23041

BACHOUR BUFFETS - ANTONIO BACHOUR

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sku: 31663

Bread is Gold - Massimo Bottura

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sku: 10313

THE SUFFOLK COOKBOOK BY KATE EDDISON & LISA PULLEN

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sku: 10171

BOUCHON BAKERY BY THOMAS KELLER & SEBASTIEN ROUXEL

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sku: 10089

WEDDING FLOWER SPRAYS SUGAR INSPIRATION BY CLAIRE WEBB

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sku: 10307

SOCIAL SWEETS BY JASON ATHERTON

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sku: 23857

REMEMBER 28ºC BY JOSE ROMERO

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sku: 10092

20 TO MAKE: SUGAR CHRISTMAS DECORATIONS BY GEORGIE GODBOLD

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sku: 10091

BEGINNERS GUIDE TO CAKE DECORATING

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sku: 10090

WEDDING FLOWERS: SUGAR INSPIRATIONS

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sku: 23041

BACHOUR BUFFETS - ANTONIO BACHOUR

Bachour in his purest form. From one of the most universal pastry chefs today, Bachour Buffets is an entire 512-page treatise on current pastry. A book at the height of its author and the prestige of the person who has twice been chosen as the Best...

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sku: 31663

Bread is Gold - Massimo Bottura

How To Save Money & Food, While Saving The Planet. Massimo Bottura, the world's best chef, prepares extraordinary meals from ordinary and sometimes 'wasted' ingredients inspiring home chefs to eat well while living well. 'These dishes could...

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sku: 10313

THE SUFFOLK COOKBOOK BY KATE EDDISON & LISA PULLEN

Suffolk Recipes The Suffolk Cookbook by Kate Eddison & Lisa Pullen showcases passionate producers and sensational suppliers, right through the plethora of quality restaurants, delis, bars and beyond. Packed to the rafters with recipes and...

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sku: 10171

BOUCHON BAKERY BY THOMAS KELLER & SEBASTIEN ROUXEL

A Masterclass in Baking Baked goods that are marvels of ingenuity and simplicity from the famed Bouchon Bakery exposed in Bouchon Bakery by Thomas Keller & Sebastien Rouxel. The tastes of childhood have always been a touchstone for Thomas Keller,...

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sku: 10089

WEDDING FLOWER SPRAYS SUGAR INSPIRATION BY CLAIRE WEBB

Cake Flower Sprays Inspiration Wedding Flower Sprays Sugar Inspiration by Claire Webb combines florists' techniques with the art of making sugar flowers to make beautiful, lifelike sprays and bouquets. Includes detailed instructions for making...

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sku: 10307

SOCIAL SWEETS BY JASON ATHERTON

Heavenly Collection of Desserts. Social Sweets by Jason Atherton features more than 100 dessert recipes from Michelin starred chef Jason Atherton. Showcasing a variety of beautiful and contemporary sweet recipes from his London restaurants. This...

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sku: 23857

REMEMBER 28ºC BY JOSE ROMERO

Unleash Heavenly Italian Sweet Bread Remember 28ºC by José Romero is your definitive guide to mastering the art of panettone, the iconic Italian Christmas bread renowned for its rich, fluffy texture and heavenly flavour. This comprehensive...

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sku: 10092

20 TO MAKE: SUGAR CHRISTMAS DECORATIONS BY GEORGIE GODBOLD

Learn Christmas Themed Sugarcraft. 20 to Make: Sugar Christmas Decorations by Georgie Godbold is a fun, adorable book containing step-by-step instructions and helpful photographs to help you begin your sugarcraft journey. 20 different figures...

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sku: 10091

BEGINNERS GUIDE TO CAKE DECORATING

Learn to Decorate Cakes Even those who have never baked and decorated a cake before in their lives will be able to make beautiful cakes with the help of the Beginners Guide to Cake Decorating. Contents includes: Equipment, recipes and basic...

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sku: 10090

WEDDING FLOWERS: SUGAR INSPIRATIONS

Flowers are a very important part of any celebration, as they are frequently used to express love and appreciation. A wedding without flowers is inconceivable. There are 22 flower designs in this book which includes: Three tier rose cake, Stephanotis,...

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