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Essential Ingredients |  Rice

Rice


Arborio Rice 1kgArborio Rice 1kg Ref: RCE015
Arborio is the classic risotto rice from the north Italian region of Piedmont. It's probably the best all-rounder for cooking. This medium- to long-grain rice can absorb a lot of cooking liquid yet still retain a good 'bite' when fully cooked.

Price: £2.60

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Basmati Rice 1kgBasmati Rice 1kg Ref: RCE02
Basmati is a long-grain rice from India, It has a distinctive aroma and, when cooked, each grain should remain separate, giving a light, fluffy result. Basmati should be rinsed thoroughly in a few changes of water before cooking, in order to remove the starch. It's the perfect accompaniment to Indian curries or used in biryani and pilaf dishes.

Price: £2.25

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Calasparra Rice 1kgCalasparra Rice 1kg Ref: RCE06
Grown in the D.O. Calasparra along the banks of the Segura and Mundo rivers in Murcia Province. This is the "only" rice for Paella
Price: £2.95

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Camargue Red Rice 1kgCamargue Red Rice 1kg Ref: RCE07
This rare Mediterranean rice has a distinctive "nutty" flavour
Price: £2.45

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Aged Carnaroli Rice 2.5kgAged Carnaroli Rice 2.5kg Ref: RCE125
Acquerello Carnaroli Rice aged from one to three years, a process which optimises its qualities and organoletic characteristics. Aging renders starch, proteins and vitamins less water-soluble, improving the consistency of the grains and enabling them to absorb more cooking liquid. When cooked, the grains become bigger, firmer, do not stick together and taste even better.

Price: £11.50

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Sushi Rice "Tamanishiki" 2.5kgSushi Rice "Tamanishiki" 2.5kg Ref: RCE115
Super premium short grain rice suited for all sushi recipes
Price: £8.00

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White, Red & Wild Rice 1kgWhite, Red & Wild Rice 1kg Ref: RCE15
A blend of Italian White, Camargue Red and American Wild rices
Price: £3.25

Essential Ingredients |  Rice

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